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Pizza送達地區及運送詳情
Pizza送達地區及運送詳情

New York
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New York
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New York
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London
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London
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London
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Amsterdam
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Amsterdam
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Amsterdam
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Berlin
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Berlin
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Berlin
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Bucharest
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Bucharest
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Bucharest
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可送達地區
可送達地區
可送達地區
送達Pizza流程
送達Pizza流程
送達Pizza流程
偏遠地區額外收費
偏遠地區額外收費
偏遠地區額外收費
Pizza Perfection, Expertly Rated
由知名意大利星級大廚掌廚,每一份Pizza都是真正的意式風味。
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
Pizza Perfection, Expertly Rated
由知名意大利星級大廚掌廚,每一份Pizza都是真正的意式風味。
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
Pizza Perfection, Expertly Rated
由知名意大利星級大廚掌廚,每一份Pizza都是真正的意式風味。
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie
“The balance of flavors in their Truffle Temptation pizza is simply divine. It’s a perfect example of how simplicity, when done right, can create an unforgettable culinary experience.”
Chef Marco Di Luca
In-house Pizza製作顧問
“With fresh ingredients and bold flavors, this pizzeria redefines what fast-casual pizza can be. Their BBQ Blaze is a must-try for anyone who loves the perfect mix of sweet and smoky.”
Emma Gallagher
Senior Food Writer, London Eats Magazine
“Their Mediterranean Marvel pizza took me straight to the coast of Greece. It’s clear they’re passionate about quality and authenticity, with every bite delivering a burst of vibrant, fresh ingredients.”
Lucas van den Berg
Restaurant Critic, The Amsterdam Culinary Journal
“Few places combine traditional pizza-making techniques with modern creativity so effortlessly. The Garlic Supreme is a prime example of innovation in comfort food.”
Sophie Jensen
Head of Culinary Arts, Gourmet Institute
“The Meat Lover's Feast is everything a carnivore dreams of, loaded with perfectly cooked meats and balanced with just the right amount of sauce. This is pizza at its finest.”
Maximilian Schneider
Food Blogger, Berlin Bites
“In a city full of pizza joints, this place stands out. Their Firecracker Inferno brings the perfect level of spice without overwhelming the flavor. It’s a true gem in the heart of Bucharest.”
Andreea Dumitrescu
Editor-in-Chief, Bucharest Foodie

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每天為你製作新鮮美味的Pizza
註冊成為會員以獲取更多lam 脷優惠!

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